The Olive Tree Hotel is known for its fresh, delicious Middle Eastern and international cuisine served in four different dining halls, two of which can be sub-divided.
All dining halls are tastefully and creatively decorated to match our hotel's theme of the olive tree.
The hotel has a capacity to seat 700 guests in its dining and banquet halls at the same time.
This is ideal for cruise companies such as Costa, Thompson, Holland-America, Zenith and Saga which bring their passengers to Jerusalem for a day excursion and need a tasty, efficient,
quick and memorable lunch stop.